![]() ![]() Get your sweet fix for the day with traditional cookies including Peanut Butter, Oatmeal Raisin, and Snickerdoodle!Ĭookies are an American classic because their simple ingredients make room for culinary innovation! Take a bite of a few of Mikkelsen’s own cookie classics including Coconut Pecan, Coconut Key Lime, Ginger Molasses, and White Chocolate Cherry. It’s hard to perfect what’s already so good! Our team bakes fresh, warm cookies from scratch every day. There is arguably, nothing more American than the traditional Chocolate Chip cookie. There’s no pair greater than tea and cookies! There’s something so relaxing about a sweet cookie with a warm cup of tea that’s incomparable! Mikkelsen’s Pastry Shop bakes a variety of cookies that will pair nicely with your favorite tea! Whether you’re a fan of traditional Earl Grey or like to test your palate with fruit teas, we have a cookie to go with it!Ĭhoose from delicately crafted treats like Almond Marzipan and Chocolate Linzer flavors, or go for something a little more sweet like Chocolate Dipped Sugar cookies. At the end of the day, we don’t consider our job well done unless we’ve done what we can to ensure our customers’ satisfaction. However, we haven’t sacrificed our friendly service for bigger numbers. Word-of-mouth is how we’ve grown to the booming business we are today. Whether you’re putting on a commercial event or a special occasion for friends and family, our pastries will be the talk of the party. Mikkelsen’s is famous for their exquisite desserts. Whether you’re looking for creamy peanut butter flavor, chunky chocolate chip, an oatmeal raisin blend or our tasty coconut pecan, we have enough options to keep your taste buds busy! Choose your favorite flavor, mix and match, or trust us to whip up something yummy and unique! Leave to cool and before you cut the cake, it is best to wrap it in aluminum foil and let it stand for one or two days.From the American classics to specialty cookies, Mikkelsen’s Pastry Shop in Naples, Florida can bake just about anything you dream up. Bake the Linzertorte for about 30 minutes. Make sure that as little as possible of the egg mixture drips onto the jam. ![]() Whisk the egg yolk and mix with the milk.īrush the rim and dough strips with it. Press a pattern into the edge with a fork back. If you have some dough left, you can form it into a very thin roll and place it on the cake as an obscuring edge to cover the cut ends of the grid. Roll out the remaining dough and cut it into long strips with a wavy dough wheel (alternatively use a sharp knife). Stir the jam with a fork until smooth and spread it on the dough base. The rim should be about 0.6 inches / 1.5 cm high. Form about half of the remaining dough into a long roll, place it on the dough base and pull it up to a rim with your fingers. Place the rolled out dough in the baking tin. The rest of the dough is for the rim and the grid. Roll out a good third of the dough on a floured work surface to a baking tin-sized base. Knead the dough with your hands again briefly until it is a little bit smoother. However, it is a matter of taste which ingredients the kneading dough is made of for the base, rim and dough grid. Typical is the cake's appearance with a filling of red jam and lattice-like strips of dough. There are many different recipes for Linzer Torte. But the result is a good Linzer Torte, a delight that you can rave about for a really long time! Ingredients The traditional Austrian pastry from Linz may require a little effort. The scent of cinnamon and nutmeg, lots of butter and caramel sugar: When a Linzer Torte is in the oven, autumn-winter Christmas feelings quickly arise. The shortcake topped with fruits and a lettice design is super popular among young and old all over Austria as well as in many parts of Germany. The Linzer Cake, known as Linzer Torte, is a traditional Austrian recipe. Delicious classic cake from Austria: The classic Linzer Cake with jam tastes absolutely stunning - especially in the cold season!Īre you familiar with this Austrian classic? ![]()
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